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All CVs for "Cook" in Sri Lanka.


Results 1 to 10 of 82 resumes
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Anywhere in  Sri Lanka
cook [more]
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Anywhere in  Sri Lanka
Responsible for the whole kitchen organization, reporting to the Executive Chef. Planning and directing food preparation, supervision on the quality and standards. Internal and external training. Creating menus, recipes and advertising. Administrative duties, such as ordering, inventory and cost ... [more]
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5-6 years of experience with kitchen operations and staff supervision • Hands-on experience in food preparation in keeping with prescribed menu, recipes and preparation techniques •knowledge of assigning responsibilities for particular work •Comprehensive knowledge of setting deadlines to ensure t... [more]
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Anywhere in  Sri Lanka
Dear Sir, Greetings from Sri Lanka! My name is Royce Mathews . A Seasoned Professional and Hands-on approach European trained Sri Lankan EXECUTIVE CHEF, d Executive Chef iplomas in professional cookery. - Pre-opening experience and well versed in all aspect of Kitchens and Business Operations varied... [more]
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Anywhere in  Sri Lanka
With over five years’ experience in the hotel industry, I have never been more dedicated and passionate about producing high quality, creative and innovative dishes for the Australian public.( western cuisine) [more]
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Anywhere in  Sri Lanka
To obtain a challenging position as a employee in a professional organization offering growth path for performing candidate all round exposure in the field of cookery and on opportunity to working highly innovating challenging environment. With over five years’ experience in the hotel industry, I ha... [more]
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Dear Sir/Madame Your recent advert for an Executive Chef caught my attention, and as I appear to be a perfect match for your requirements I am enthusiastically applying for the position. As a seasoned professional with a rich and varied background in kitchen management, I am more than qualified to... [more]
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I'm well experienced chef in Sri Lanka. I had experience in working world no one hotels as well. I worked more than 10 year in abroad and I won gold medals as well. Please kindly see my CV for more details. Thank you... !!! regards, Ranjith Jayarathna [more]
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Anywhere in  Sri Lanka
I am 30+years experience as a multi cuisine Executive Chef from India. I know Continental, North and South Indian, Chinese cuisine food. My skills is Kitchen Manager, Cost Controller, Hygiene Control, Food praperation, Food presentation, Counter cheffing, Team player Man power control. [more]
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Anywhere in  Sri Lanka
I am 30+years experience as a multi cuisine Executive Chef from India. I know Continental, North and South Indian, Chinese cuisine food. My skills is Kitchen Manager, Cost Controller, Hygiene Control, Food praperation, Food presentation, Counter cheffing, Team player Man power control. [more]
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Results 1 to 10 of 82 resumes
1 2 3 4 5 6 7 8 9 Next Arrow Right >