56 Jobs for Restaurant in Singapore.

 External

Food and Beverage Industry - spacer Singapore, Singapore
Japanese Restaurant Manager [Description] Good years of working experience in Japanese fine dining Able to run the day-to-day operations Experience as supervisor or manager Good management skills Provide staff training Able to speak well in English [Country] Singapore [Company] Food and Beverage I... [more]

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Food and Beverage Industry - spacer Singapore
Restaurant Manager, Western Fine Dining [Description] Responsibilities Manage all F&B and day-to-day operations Provide professional, engaging and friendly service Handle all guests and situations in a calm, professional and prudent manner Maintain close ties with customers to engender loyalty Orga... [more]

 External

Hospitality Industry - spacer Singapore
Restaurant Manager - RUP [Description] Responsibilities Lead the fine dining team for daily restaurants operations Develop and maintain excellent customer relationship Train, coach and lead the team to provide the Best customer service for the very special VIPs Work closely with the chefs team for ... [more]

 External

Hospitality Industry - spacer Singapore
Restaurant Manager - RUP [Description] Responsibilities Implement brand standards to the day-to-day operations Ensure that the restaurant operations are aligned with respective Corporate Strategy, and that the Hotel Actions have been implemented accordingly Maintain excellent guests’ satisfaction a... [more]

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Business / Consulting Industry - spacer Singapore
Head of Marketing - branded restaurant group [Description] Key Responsibilities Define and implement the overall marketing strategy Define and manage the annual marketing budget Plan and implement marketing campaigns (events, activations) Ensure that all marketing activation is creative and on brand... [more]

 External

Hospitality & Services - spacer Singapore
Assistant Restaurant Manager and Sommelier [Description] Responsibilities Directly reported to Restaurant Manager Assist all F&B and day-to-day operations Design and update wine lists Cooperate with chefs for daily special or wine paring suggestions Maintain beverage cost and inventory within budge... [more]

 External

Global Quick-Service Restaurant - spacer Singapore, Singapore
Restaurant Manager / Assistant Manager [Description] Responsibilities: Responsible for administration, overall operations and profitability of the restaurant oulet(s) Oversee and direct staff to ensure an efficient and profitable operation Plan, coordinate and supervise activities of workers in kit... [more]

 External

Business / Consulting Industry - spacer Singapore
GM - High Volume Bar & Restaurant [Description] The Role Be fully responsible for this high volume, multi-faceted venue Be the face of the business Be financially responsible managing all aspects of the P&L Build and maintain high morale, and focus on the training and development of the staff You wi... [more]
Company Logo

Xenia Hotels and Resorts - spacer Singapore
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will... [more]
Company Logo

R E & S Enterprises Pte Ltd - spacer Singapore, Singapore
We are one of the top Japanese dining restaurants in Singapore with good salary package and benefits! (located in Central region of Singapore) We are looking for Waiter/Waitress, no experience needed and training will be provided. You can earn at least $1550 per month! Singaporeans and PRs get addi... [more]
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