30 CVs for "Restaurant" in South Africa.
Johannesburg, Gauteng GENERAL RESTAURANT MANAGEMENT [more]
Roodepoort, Gauteng Objective To create the best experience possible. Skills & Abilities Franchise procedures and Training, Management Introduction I have over 15 years’ working experience in the restaurant industry including franchise procedures and training. Hard work and long hours are second nature to me. I love pe... [more]
Anywhere in South Africa I have 30years banking experience and my partner 20 years in the food industry We both computer literate,good personality,honest and realiable Very positive and hardworking I am 53 years old and my partner 45 years old Iam with Standard Bank for the last 11 years and she with Fish Dish food busi... [more]
Anywhere in South Africa ...esponsible for writing weekly and monthly reports regarding the restaurant turnover. • Responsible for the training of staff members. • Gained vast knowledge of various branches and has experience in managing each unique branch. • Actively encourage pride, passion, courage and integrity in all commu... [more]
Anywhere in South Africa RESTAURANT OPERATIONS MANAGER HAVING 26+ YEARS EXPERIENCE OF WHICH LAST 11 TEARS AS OPERATIONS MANAGER [more]
Richards Bay, KwaZulu-Natal I have 9 years experience in managing , customer sevice,staff training,food cost,stock control,cash ups,admin,orders,recons,ens [more]
Anywhere in South Africa Bookkeeping, Pastel, Restaurant Management, Staff Management, Drawing up roosters, Stock Taking, Emails, Accounts [more]
Anywhere in South Africa I am a graduate of Kenya Utalii College with a Certificate in Food and Beverage Sales and Service, a course that entails all aspects of service of food and beverages. I have slightly over four years experience in the hospitality industry,first working with Utalii Hotel ,Nairobi as a service captain... [more]
worldwide Dear Madam/Sir; I'm taking the privilege to come to you and apply for the position of a front of house restaurant manager. I have twelve years experience in the hospitality industry and restaurant particularly. My strong focus is on the customer service and service excellence. I'm capable of workin... [more]
worldwide I have been working in the hospitality industry for 9 years, in which i have been in charge of general floor management duties - floor layout, hiring of staff, bulk stock taking and replenishment duties. i also have experience in food preperation ranging from italian to steak house dishes. [more]
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